After a complete reconstruction that took more than six months, we reopened La Paluba restaurant in February 2019. Its completely new concept reflects the latest design and gastronomy trends. The restaurant now offers a much wider selection of meals and a cozier environment.
Our wide breakfast selection will give you energy for your busy day at work. For lunch you can choose from popular traditional Czech dishes or international dishes. After a copious lunch, you can enjoy our popular homemade tarts, fresh vegetable and fruit salads and our desserts and sandwiches.
Monday – Thursday: 7:30 a.m. – 4:00 p.m.
Friday: 7:30 a.m. – 3:00 p.m.
Saturday – Sunday: closed
11:00 a.m. –2:30 p.m.
Monday – Friday: 7:30 a.m. – 10:30 a.m.
Perfect Canteen is a self-service restaurant – our chefs will serve you the meal you ordered and you will take it on a tray to your table. In the self-service area, you can serve yourself a soup, make your own salad, serve yourself a drink and choose other foods from display vitrines.
You can use our professional coffee machine to make yourself a cup of your favorite Nespresso coffee.
Two kinds of soup (there is always a vegetarian kind)
Three ready-made meals and two to three hot buffet meals that consist of
Czech / Central European cuisine
International cuisine / Ethnic cuisine
Meals made from seasonal ingredients
Three meals from our seasonal pasta bar that consists of fresh pasta and several types of sauce
Three Chef’s specials / Front cooking
Hot buffet (choose whatever you want and pay based on weight)
Cold buffet (make your own salad, use our homemade dressing and other ingredients and pay based on weight)
Much faster payment (by scanning your card, your charge will be automatically deducted from your credit)
You do not have to carry any cash or wallet, just use your access card that you always carry with you)
The exact charge will be deducted from your credit (contrary to food vouchers where we do not refund any balance)
You always know what your account balance is because it will be printed out on your receipt
You can prepay your account at cash desks in the restaurant on any workday before or after the lunch rush hour (i.e. before 11:30 a.m. or after 1:00 p.m.)
Download ourweekly menu
K Žižkovu 851, Praha 9
Phone: +420 739 632 732
Restaurant manager: Ing. Lucie Böhmová
Chef: Ján Opiela